Friday, February 27, 2004

Food, food, glorious food. We hope.

Oh, i'm going through this nice interview to Neil Gaiman about food, so i thought i'd link to it here.
It's nothing fantastic, mind you, but it is themed in with what goes on tonight. Tonight, to celebrate my parents going on holiday for a few days, Fred and i are organizing a Polish Dinner here at WGD central. Fred's cooking.
Oh, let me repeat that:

I'll update on the different recipes later, when we get back from shopping. All i remember is that they had something to do with raw fish, lemon, diced raw onion and sliced salami. Oh, and lots and lots of drinks. But that was quite obvious, wasn't it?